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This text explores the concept of "true costs" in agriculture and food, highlighting the hidden costs and injustices in current practices. It addresses societal values regarding resource ownership and the implications for agricultural regulation. The publication aims to inform experts and the public, encouraging critical thinking on these issues.
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True Costs in Agriculture and Food. Essential Knowledge and Background in Questions and Answers, Felix Schläpfer, Markus Ahmadi
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- Released
- 2023
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- (Paperback)
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