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My Usual Table

A Life in Restaurants

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The book presents a vibrant exploration of a life intertwined with food, crafted by acclaimed food writer Colman Andrews. As a founding editor of Saveur and a multiple James Beard Award winner, Andrews shares his unique experiences and insights, offering readers a rich narrative that celebrates culinary culture and personal memories connected to food. This paperback edition invites readers to savor the flavors of life through his expert storytelling.

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My Usual Table, Colman Andrews

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Released
2015
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