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The American Diner Cookbook

More Than 450 Recipes and Nostalgia Galore

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Pages
274 pages
Reading time
10 hours

More about the book

The American roadside diner, once fading from memory, is experiencing a revival fueled by nostalgia for simpler times and a renewed interest in Americana. These establishments, like the Miss Albany and the Night Owl, offer not just great food but also a unique dining experience characterized by excellent service, reasonable prices, and a welcoming atmosphere. They evoke a sense of magic and community, making them a cherished part of the cultural landscape and a destination for those seeking a grand dining adventure.

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The American Diner Cookbook, Linda Everett

Language
Released
2002
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(Hardcover)
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