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Exploring the intersection of food, culture, and identity, this book analyzes how taste functions as a form of emotional and cultural expression. It delves into the influences of race, ethnicity, gender, religion, and social class on the culinary choices of literary characters and narrators, highlighting the unique ways recipes and food writing convey deeper narratives.
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Read My Plate, Deborah R. Geis
- Language
- Released
- 2019
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- (Hardcover)
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