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- Pages
- 184 pages
- Reading time
- 7 hours
More about the book
The historical study by Ludwig Alsdorf explores the significant themes of vegetarianism and cow-veneration within Indic religion. Now accessible to English readers through Bal Patil's translation, it provides an in-depth analysis of these practices and their cultural implications, highlighting their enduring relevance in contemporary discussions about religion and ethics.
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The History of Vegetarianism and Cow-Veneration in India, Ludwig Alsdorf
- Language
- Released
- 2012
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- (Paperback)
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- Title
- The History of Vegetarianism and Cow-Veneration in India
- Language
- English
- Authors
- Ludwig Alsdorf
- Publisher
- Taylor & Francis
- Released
- 2012
- Format
- Paperback
- Pages
- 184
- ISBN13
- 9780415533607
- Category
- Compatriot and Exile literature, Social sciences, Maps and Travel, Geography / Topography, Esotericism and Religion
- Description
- The historical study by Ludwig Alsdorf explores the significant themes of vegetarianism and cow-veneration within Indic religion. Now accessible to English readers through Bal Patil's translation, it provides an in-depth analysis of these practices and their cultural implications, highlighting their enduring relevance in contemporary discussions about religion and ethics.