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As a facsimile reprint of an original antiquarian work, this book offers a glimpse into historical literature, albeit with potential imperfections such as marks and notations. Its publication reflects a commitment to preserving culturally significant texts and making them accessible in high-quality modern editions. This initiative aims to honor the integrity of the original work while ensuring it remains available for contemporary readers.
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The Ladies' New Book Of Cookery, Sarah Josepha Hale
- Language
- Released
- 2008
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- (Paperback)
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