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Earth to Table

Seasonal Recipes from an Organic Farm

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Celebrating the joys of fresh produce, this book evokes the sensory pleasures of sun-warmed tomatoes and perfectly ripe strawberries. It captures the essence of seasonal eating and the simple delights found in nature's bounty, inviting readers to savor the flavors and experiences that come from enjoying fruits and vegetables at their peak.

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Earth to Table, Jeff Crump, Bettina Schormann

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Released
2009
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(Hardcover)
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4.2
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115 Ratings

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