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Featuring 75 diverse recipes, this collection by River Cottage Farm's master-preserver Corbin explores the art of preserving seasonal produce. It includes a variety of creations such as jams, jellies, butters, curds, pickles, chutneys, cordials, liqueurs, vinegars, and sauces, encouraging readers to utilize local ingredients year-round.
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The River Cottage Preserves Handbook: [A Cookbook], Pam Corbin
- Language
- Released
- 2010
- product-detail.submit-box.info.binding
- (Hardcover)
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- Title
- The River Cottage Preserves Handbook: [A Cookbook]
- Language
- English
- Authors
- Pam Corbin
- Publisher
- Clarkson Potter/Ten Speed
- Released
- 2010
- Format
- Hardcover
- Pages
- 216
- ISBN13
- 9781580081726
- Category
- Cookbooks
- Description
- Featuring 75 diverse recipes, this collection by River Cottage Farm's master-preserver Corbin explores the art of preserving seasonal produce. It includes a variety of creations such as jams, jellies, butters, curds, pickles, chutneys, cordials, liqueurs, vinegars, and sauces, encouraging readers to utilize local ingredients year-round.