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Neolithic Farming in Central Europe

An Archaeobotanical Study of Crop Husbandry Practices

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  • 224 pages
  • 8 hours of reading

More about the book

Focusing on the earliest crop cultivation, this book explores the daily lives of Neolithic farming families and their transition from hunting and gathering to agriculture. It provides insights into the practices and challenges they faced, shedding light on a significant shift in human history. Through detailed examination, it reveals how these early farmers adapted to new ways of living and the impact of agriculture on their communities.

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Neolithic Farming in Central Europe, Amy Bogaard

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Released
2004
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(Hardcover)
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