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Friday Night Dinners: Menus to Welcome the Weekend with Ease, Warmth and Flair

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320 pages

More about the book

Featuring a collection of delightful menus, this book captures Bonnie Stern's warmth and culinary expertise, making it an ideal guide for hosting memorable dinners. With a focus on enthusiasm and a deep appreciation for food and community, it showcases her best recipes and entertaining tips, inviting readers to create their own inviting dining experiences.

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ISBN
9780307356765

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Book variant

2010, paperback

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