The book is currently out of stock

More about the book
Set against the backdrop of World War II, this volume offers a rich collection of recipes and practical advice for sustaining a nutritious diet amid food rationing. It highlights innovative cooking techniques and resourceful meal planning, reflecting the resilience and adaptability of home cooks during challenging times. The book serves as both a historical document and a useful guide for anyone interested in wartime culinary practices.
Book purchase
Victory Cook Book;How to Eat Well, Live Well, Plan Balanced Meals Under Food Rationing, Various
- Language
- Released
- 2010
- product-detail.submit-box.info.binding
- (Hardcover)
We’ll notify you via email once we track it down.
Payment methods
- Title
- Victory Cook Book;How to Eat Well, Live Well, Plan Balanced Meals Under Food Rationing
- Language
- English
- Authors
- Various
- Publisher
- Domville -Fife Press
- Released
- 2010
- Format
- Hardcover
- Pages
- 66
- ISBN13
- 9781445516165
- Category
- Social sciences, Cookbooks
- Description
- Set against the backdrop of World War II, this volume offers a rich collection of recipes and practical advice for sustaining a nutritious diet amid food rationing. It highlights innovative cooking techniques and resourceful meal planning, reflecting the resilience and adaptability of home cooks during challenging times. The book serves as both a historical document and a useful guide for anyone interested in wartime culinary practices.