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Food Choice and Obesity in Black America

Creating a New Cultural Diet

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Pages
180 pages
Reading time
7 hours

More about the book

Focusing on African American food preferences, Eric Bailey explores the cultural perceptions surrounding health, body image, and dieting within this community. He highlights the alarming rise in obesity and related health issues, such as heart disease and diabetes. In response, Bailey proposes a new cultural diet tailored for black Americans, emphasizing the importance of collective effort in addressing these health challenges. His approach aims to create an effective and sustainable lifestyle strategy for improved well-being.

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Food Choice and Obesity in Black America, Eric Bailey

Language
Released
2006
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