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Food Safety and Inspection

An Introduction

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  • 96 pages
  • 4 hours of reading

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Focusing on food safety issues, this book compiles significant research to establish a scientific framework for understanding these concerns. It serves as a vital resource for aspiring food inspectors, offering insights into the complexities of food safety and the importance of rigorous standards in the field.

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Food Safety and Inspection, Madeleine Smith

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Released
2018
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