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500 Dessert Recipes

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256 pages

More about the book

The book explores the world of desserts as a luxurious culinary experience, emphasizing the creativity involved in crafting delightful confections. It begins with an introduction that outlines essential ingredients, techniques, and equipment necessary for successful dessert-making, along with practical tips on buying, storing, and preparing these sweet treats.

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ISBN
9781781460245

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Book variant

2013, paperback

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