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Drawing on over 30 years of culinary experience, David Carter shares a collection of recipes that reflect his impressive career as a chef. His background includes catering high-profile events, such as serving food for Vice President Dan Quayle and preparing a meal for the Prince of Wales during the inaugural Formula One Race in Indianapolis. With a foundation from IVY TECH COLLEGE and roles like Executive Chef at Cincinnati's Convention Center, Carter's book offers a glimpse into his expertise and passion for cooking.
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The Unknown Chef, David Carter
- Language
- Released
- 2015
- product-detail.submit-box.info.binding
- (Paperback)
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- Title
- The Unknown Chef
- Language
- English
- Authors
- David Carter
- Publisher
- Page Publishing, Inc.
- Released
- 2015
- Format
- Paperback
- Pages
- 78
- ISBN13
- 9781681392103
- Category
- Cookbooks
- Description
- Drawing on over 30 years of culinary experience, David Carter shares a collection of recipes that reflect his impressive career as a chef. His background includes catering high-profile events, such as serving food for Vice President Dan Quayle and preparing a meal for the Prince of Wales during the inaugural Formula One Race in Indianapolis. With a foundation from IVY TECH COLLEGE and roles like Executive Chef at Cincinnati's Convention Center, Carter's book offers a glimpse into his expertise and passion for cooking.