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- 240 pages
- 9 hours of reading
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Exploring the journey of nurturing a child amidst a landscape filled with processed foods, this narrative emphasizes the significance of instilling a love for wholesome, real food. It highlights the challenges and rewards of fostering healthy food cultures, showcasing the impact of conscious eating on family life and well-being. The story serves as a heartfelt reminder of the value of tradition and the necessity of making informed food choices for future generations.
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The Lost Art of Feeding Kids: What Italy Taught Me about Why Children Need Real Food, Jeannie Marshall
- Language
- Released
- 2014
- product-detail.submit-box.info.binding
- (Hardcover)
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