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Dieting, Overweight, and Obesity: Self-Regulation in a Food-Rich Environment

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  • 256 pages
  • 9 hours of reading

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The book delves into the challenges of weight self-regulation, highlighting the historical context of bodyweight standards. It addresses the emotional and physical impacts of obesity and offers insights into treatment and prevention strategies. Through this exploration, it provides a comprehensive understanding of the complexities surrounding weight management and the societal factors influencing it.

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Dieting, Overweight, and Obesity: Self-Regulation in a Food-Rich Environment, Wolfgang Stroebe

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Released
2008
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(Hardcover)
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