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This guide provides essential information for navigating menus tailored to various dietary needs. It includes detailed descriptions of cuisine menu items, highlighting ingredients and culinary preparation techniques. This resource empowers readers to make informed dining choices that align with their dietary restrictions.
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Chinese, Indian and Thai Cuisine Passport, Kim Koeller
- Language
- Released
- 2005
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- Title
- Chinese, Indian and Thai Cuisine Passport
- Language
- English
- Authors
- Kim Koeller
- Publisher
- R & R PUB LLC
- Publisher
- 2005
- Format
- Paperback
- Pages
- 104
- ISBN13
- 9780976484523
- Category
- Cookbooks
- Description
- This guide provides essential information for navigating menus tailored to various dietary needs. It includes detailed descriptions of cuisine menu items, highlighting ingredients and culinary preparation techniques. This resource empowers readers to make informed dining choices that align with their dietary restrictions.