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The Complete Practical Encyclopedia of Country Cooking: A Celebration of Traditional Food, with 170 Timeless Recipes
Authors
256 pages
More about the book
Featuring a collection of heartwarming recipes, this book offers a variety of country-style dishes including comforting soups, hearty stews, and delightful desserts like pies, cobblers, crumbles, cakes, and breads. Perfect for those who enjoy rustic cooking, it emphasizes home-cooked meals that evoke a sense of warmth and nostalgia.
Book variant
2018, paperback
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