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Ferran Adrià, celebrated as the world's best chef, transformed elBulli into a groundbreaking and controversial 3-star Michelin restaurant, renowned for its innovative culinary techniques. The establishment became a symbol of experimental gastronomy, captivating food enthusiasts and critics alike with its unique approach to fine dining.
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Designs and Sketches for Elbulli, Luki Huber
- Language
- Released
- 2019
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- (Hardcover)
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