The book is currently out of stock
Parameters
- Pages
- 356 pages
- Reading time
- 13 hours
More about the book
The book explores the complex history of milk over two centuries, highlighting the ongoing struggle to control and manipulate its variable composition. It delves into the cultural perceptions of milk, illustrating how it has been both revered and feared. Through this examination, the author reveals the shifting boundaries between nature and society, showcasing how our relationship with this fundamental food has evolved.
Book purchase
Liquid Materialities, Peter Atkins
- Language
- Released
- 2016
- product-detail.submit-box.info.binding
- (Paperback)
We’ll notify you via email once we track it down.
Payment methods
- Title
- Liquid Materialities
- Subtitle
- A History of Milk, Science and the Law
- Language
- English
- Authors
- Peter Atkins
- Publisher
- Routledge
- Released
- 2016
- Format
- Paperback
- Pages
- 356
- ISBN13
- 9781138260436
- Description
- The book explores the complex history of milk over two centuries, highlighting the ongoing struggle to control and manipulate its variable composition. It delves into the cultural perceptions of milk, illustrating how it has been both revered and feared. Through this examination, the author reveals the shifting boundaries between nature and society, showcasing how our relationship with this fundamental food has evolved.