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The book focuses on the scarcity and rising costs of early 20th-century literature, highlighting the importance of preserving these classic works. It emphasizes the effort to republish these texts in modern, affordable editions while maintaining the original text and artwork, ensuring that timeless literature remains accessible to contemporary readers.
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The Art of Preparing Vegetables for the Table, Various
- Language
- Released
- 2008
- product-detail.submit-box.info.binding
- (Paperback)
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- Title
- The Art of Preparing Vegetables for the Table
- Language
- English
- Authors
- Various
- Publisher
- Forbes Press
- Released
- 2008
- Format
- Paperback
- Pages
- 80
- ISBN13
- 9781443741095
- Category
- Cookbooks
- Description
- The book focuses on the scarcity and rising costs of early 20th-century literature, highlighting the importance of preserving these classic works. It emphasizes the effort to republish these texts in modern, affordable editions while maintaining the original text and artwork, ensuring that timeless literature remains accessible to contemporary readers.