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Organic Dairy Production

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  • 104 pages
  • 4 hours of reading

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The book, first published in 2004, explores organic farming practices and principles, emphasizing sustainability and environmental stewardship. It serves as a comprehensive guide for farmers and gardeners, offering insights into organic methods, soil health, pest management, and crop selection. Through a blend of practical advice and community-focused initiatives, it aims to promote ecological farming techniques that benefit both the land and local economies.

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Organic Dairy Production, Sarah Flack

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Released
2011
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(Paperback)
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