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The Finest Wines of California

A Regional Guide to the Best Producers and Their Wines Volume 4

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320 pages

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Exploring the unique climate and innovative spirit of California winemaking, this guide showcases the state's diverse offerings, from Sonoma Chardonnay to Amador Zinfandel. Award-winning writer Stephen Brook presents 90 profiles of top producers across various regions, complemented by stunning photographs and color maps. The book delves into California's wine history, culture, and grape varieties, highlighting how the interplay of fog and sun, along with a willingness to challenge traditional methods, contributes to the distinctiveness and complexity of its wines.

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ISBN
9780520266582

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Book variant

2011, paperback

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