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Sara Moulton's Home Cooking 101: How to Make Everything Taste Better

Authors

368 pages

More about the book

Focusing on essential cooking techniques, this cookbook aims to elevate everyday meals through detailed guidance. With a blend of expert tips and practical advice, readers will gain confidence in the kitchen while mastering flavor balance and cooking fundamentals. It features 150 recipes, showcasing step-by-step methods for delicious results, alongside contributions from renowned guest chefs who share their favorite dishes and insights. Suitable for both beginners and experienced cooks, it serves as an invaluable resource for enhancing culinary skills.

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ISBN
9780848744410
Publisher
Ti Inc. Books

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Book variant

2016, hardcover

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