Explore the latest books of this year!
Bookbot

In Winter's Kitchen

Growing Roots and Breaking Bread in the Northern Heartland

Book rating

3.8(351)Add rating

More about the book

The author explores her transition from New Jersey to Minnesota, confronting her preconceived notions about Midwestern cuisine. Drawing on her culinary roots in her grandmother's kitchen, she reflects on local food habits and ingredients. Her journey reveals a deeper appreciation for the region's unique offerings, challenging stereotypes and celebrating the diversity of Midwestern food culture.

Publication

Book purchase

In Winter's Kitchen, Beth Dooley

Language
Released
2016
product-detail.submit-box.info.binding
(Paperback)
We’ll email you as soon as we track it down.

Payment methods

3.8
Very Good
351 Ratings

We’re missing your review here.