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Spilling the beans

Eating, cooking, reading and writing in British women's fiction, 1770-1830

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Pages
212 pages
Reading time
8 hours

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Exploring late eighteenth and early nineteenth-century anxieties surrounding women's roles in consumption and production, this book delves into how these themes are reflected in the narratives of novelists. It examines the interactions of heroines, readers, and writers with food, highlighting the significance of culinary elements in shaping female identity and societal expectations during this period.

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Spilling the beans, Sarah Moss

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Released
2011
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(Paperback)
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