Eat well, stay well : all you need to know about healthy eating with over 300 recipes
Authors
More about the book
With over 400 recipes, expert advice, special dietary information and a reference section on diet-related ailments, this guide to healthier eating combines the know-how of the Good Housekeeping Institute with the medical expertise of the Royal College of General Practitioners.
Publication
1999, hardcover with dust jacket
Book purchase
The book is currently out of stock.