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Domini at Home: How I Like to Cook
Authors
224 pages
More about the book
Filled with practical cooking advice, this book offers a variety of midweek dinner ideas and flexible recipes. It emphasizes upcycling ingredients to add value to meals, making it perfect for home cooks looking to enhance their culinary skills. Stunning photography complements the content, while the author's warm and friendly tone encourages readers to embrace cooking at home.
Book variant
2012, hardcover
Book purchase
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