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Featuring 50 recipes that highlight coastal cuisine, this book showcases the flavors of New Jersey's beachside restaurants, from Asbury Park to Cape May. It emphasizes the use of fresh, local ingredients, offering a delightful taste of summer through a variety of dishes that capture the essence of the region's culinary scene. Perfect for food enthusiasts looking to recreate a beachside dining experience at home.
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The Jersey Shore Cookbook, Deborah Smith
- Language
- Released
- 2016
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- Title
- The Jersey Shore Cookbook
- Subtitle
- Fresh Summer Flavors from the Boardwalk and Beyond
- Language
- English
- Authors
- Deborah Smith
- Publisher
- Quirk Books
- Publisher
- 2016
- Format
- Hardcover
- Pages
- 160
- ISBN13
- 9781594748721
- Category
- Maps and Travel, Cookbooks
- Description
- Featuring 50 recipes that highlight coastal cuisine, this book showcases the flavors of New Jersey's beachside restaurants, from Asbury Park to Cape May. It emphasizes the use of fresh, local ingredients, offering a delightful taste of summer through a variety of dishes that capture the essence of the region's culinary scene. Perfect for food enthusiasts looking to recreate a beachside dining experience at home.