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- 482 pages
- 17 hours of reading
More about the book
This comprehensive guide to nutritional eating offers modern insights and updated information for contemporary kitchens. It emphasizes the importance of balanced diets and healthy food choices, featuring practical tips, recipes, and meal planning strategies. The book aims to empower readers to make informed decisions about their nutrition, adapting timeless principles to fit today's lifestyle and dietary needs.
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The New Whole Foods Encyclopedia, Rebecca Wood
- Language
- Released
- 2010
- product-detail.submit-box.info.binding
- (Paperback)
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