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Leaves from Our Tuscan Kitchen
Or How to Cook Vegetables (1900)
Authors
180 pages
More about the book
The book is a facsimile reprint of an original antiquarian work, emphasizing its cultural significance. Acknowledging its age, it may include imperfections like marks, notations, and flawed pages. The reprint aims to protect and promote literary heritage by providing an affordable, high-quality edition that remains true to the original text.
Book variant
2008, paperback
Book purchase
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