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This book offers timeless insights into poultry breeding and feeding, drawing from the knowledge and practices of the late 19th century. It serves as a practical guide for those looking to maximize the profitability of poultry farming. The content remains relevant, providing valuable techniques and strategies for both novice and experienced breeders. With an unchanged, high-quality reprint of the 1895 edition, readers can explore historical methods that continue to influence modern poultry practices.
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Practical poultry breeder & feeder, William Cook
- Language
- Released
- 2018
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- (Paperback)
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