A Selection of Old-Time Recipes for Fudge

Featuring a collection of traditional British fudge recipes, this vintage series appeals to confectionery enthusiasts of all ages. It includes a wide array of flavors such as caramel, chocolate, coffee, and peanut butter, alongside unique variations like marshmallow and pecan fudge. Each recipe is designed to evoke nostalgia and delight, making it perfect for both novice and experienced cooks. The book is republished in a high-quality edition with a new introduction, celebrating the timeless art of sweet-making.