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Full & Plenty
Classic Irish Cooking
Authors
162 pages
More about the book
Featuring a curated selection of 300 classic Irish recipes, this condensed 160-page edition of Full and Plenty retains the essence of the original 500-page text while offering a more practical format. It emphasizes usability, making traditional Irish cooking accessible for modern kitchens without sacrificing authenticity.
Book variant
2010, paperbackBook purchase
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