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Everyday Cook Book
Authors
68 pages
More about the book
Featuring timeless recipes, this reprint of a classic 1891 edition offers a glimpse into historical cooking practices. The book emphasizes practical and accessible meals, making it a valuable resource for both culinary enthusiasts and those interested in vintage cuisine. Its unchanged format preserves the authenticity of the original, allowing readers to explore traditional dishes and cooking techniques from the past.
Book variant
2017, paperback
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