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This reprint preserves the original 1890 edition of a collection featuring both classic and contemporary chestnut recipes and insights. The book offers a blend of historical context and culinary exploration, showcasing the versatility and cultural significance of chestnuts in various dishes. Readers can expect to find a rich tapestry of flavors and traditions surrounding this beloved ingredient.
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Bill Nye's Chestnuts, Bill Nye
- Language
- Released
- 2020
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- (Paperback)
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