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Cocoa and Chocolate, 1765-1914

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  • 254 pages
  • 9 hours of reading

More about the book

Examining the historical context from the Seven Years War to the First World War, the book delves into the impact of cocoa production on various economies. It highlights how cocoa contributed to economic changes but ultimately fell short of driving substantial large-scale development.

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Cocoa and Chocolate, 1765-1914, William Gervase Clarence-Smith

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Released
2015
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(Paperback)
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