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Alaska by Heart: Recipies for Independence by Sarah Pagen
Authors
186 pages
More about the book
An unconventional presidential candidate shares her journey from a childhood on an Alaskan marijuana farm to the national stage, blending personal anecdotes with culinary flair. The narrative includes unique recipes like Hare on Buns and Moose Haggis, alongside her triumphs in media and music with the Trapper Family Singers. As she outlines her vision for a Pagen presidency, the book presents an inspiring yet unsettling tale of independence and ambition, highlighting the intersection of food, faith, and politics in a fresh and entertaining manner.
Book variant
2012, paperback
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