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Exploring the culinary landscape of New York City, this food biography highlights the city's vibrancy and innovation, showcasing its diverse flavors and rich gastronomic culture. It captures the essence of NYC's celebrated food scene, making it a compelling read for food lovers and those interested in the city's unique culinary heritage.
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New York City, Andrew F. Smith
- Language
- Released
- 2013
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- (Hardcover)
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