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180 Best-Ever Recipes for Vegetarians: Delicious Easy-To-Make Dishes for Every Occasion, with Over 200 Tempting Photographs

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96 pages

More about the book

Featuring over 180 innovative vegetarian recipes, this collection highlights the diverse range of delicious and nutritious meals that can be crafted from fruits, vegetables, pasta, rice, beans, and grains. Each recipe showcases the versatility of plant-based ingredients, making it easy to prepare satisfying everyday dishes.

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ISBN
9781844765607

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Book variant

2008, paperback

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