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180 Best-Ever Recipes for Vegetarians: Delicious Easy-To-Make Dishes for Every Occasion, with Over 200 Tempting Photographs
Authors
96 pages
More about the book
Featuring over 180 innovative vegetarian recipes, this collection highlights the diverse range of delicious and nutritious meals that can be crafted from fruits, vegetables, pasta, rice, beans, and grains. Each recipe showcases the versatility of plant-based ingredients, making it easy to prepare satisfying everyday dishes.
Book variant
2008, paperback
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