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Our Cooks in Council

A Manual of Practical and Economical Recipes for the Household

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Pages
168 pages
Reading time
6 hours

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This manual offers a collection of practical and economical recipes, reflecting the culinary practices of the late 19th century. Originally published in 1881, it serves as a valuable resource for households seeking to prepare meals with efficiency and cost-effectiveness. The recipes are designed to cater to everyday cooking needs while emphasizing simplicity and accessibility, making it a useful guide for both novice and experienced cooks.

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Our Cooks in Council, Anonymus

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Released
2017
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