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Cooking for Two

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186 pages

More about the book

This revised edition offers an updated collection of recipes tailored specifically for couples and smaller households. Featuring a variety of dishes, it emphasizes portion control without sacrificing flavor. The book includes practical tips for meal planning and cooking efficiently, making it ideal for those who want to enjoy delicious meals without waste. With easy-to-follow instructions and helpful cooking techniques, it caters to both novice and experienced cooks looking to create intimate dining experiences.

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ISBN
9781550174168

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Book variant

2007, paperback

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