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Featuring a delightful mix of recipes, this book offers a playful take on cooking with a focus on pig-themed dishes. It includes a variety of recipes, such as a hearty vegetarian chili, catering to diverse culinary preferences. Additionally, readers will find useful measurement facts to enhance their cooking experience. The vibrant full-color presentation adds to its appeal, making it an engaging resource for both novice and experienced cooks.
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Pigs in the Pantry: Fun with Math and Cooking, Amy Axelrod
- Language
- Released
- 1997
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- (Hardcover)
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