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Miss Leslie's Cook Book
A complete manual to domestic cookery in all its branches
Authors
644 pages
More about the book
The book serves as a comprehensive guide to domestic cookery, reflecting culinary practices from the 19th century. It offers a wide range of recipes and techniques, showcasing the cooking methods and ingredients of the time. This reprint preserves the original content, making it a valuable resource for both historical insight and practical cooking guidance.
Book variant
2017, paperback
Book purchase
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