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More about the book
This reprint of a historical cookbook from 1888 offers a glimpse into culinary practices of the past. It preserves the original recipes and techniques, providing readers with an authentic experience of late 19th-century cooking. Ideal for culinary enthusiasts and historians alike, it showcases traditional dishes and methods that reflect the era's food culture.
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The Kenton Cook-Book, James Payn
- Language
- Released
- 2017
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- Title
- The Kenton Cook-Book
- Language
- English
- Authors
- James Payn
- Publisher
- hansebooks
- Publisher
- 2017
- Format
- Paperback
- Pages
- 180
- ISBN13
- 9783744781282
- Category
- Maps and Travel, Encyclopedia
- Description
- This reprint of a historical cookbook from 1888 offers a glimpse into culinary practices of the past. It preserves the original recipes and techniques, providing readers with an authentic experience of late 19th-century cooking. Ideal for culinary enthusiasts and historians alike, it showcases traditional dishes and methods that reflect the era's food culture.