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Egg Incubation for the Poultry Keeper - A Collection of Articles on the Methods and Equipment of Natural and Artificial Incubation

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302 pages

More about the book

Focusing on the essential aspects of egg incubation, this guide offers comprehensive insights for poultry keepers, covering methods, equipment, management, housing, and health issues. It serves both novice and experienced farmers by providing straightforward instructions and historical context on the subject. The book is republished in an accessible format, featuring a new introduction on poultry farming, making it a valuable resource for anyone interested in poultry care.

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ISBN
9781446535158
Publisher
Charles Press

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Book variant

2011, paperback

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