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British sheep farming
Authors
144 pages
More about the book
The book offers a faithful reproduction of a 1870 edition focused on the practices and insights of British sheep farming. It provides historical context and detailed information on traditional methods, emphasizing the enduring quality and techniques that have characterized the industry over the years. This reprint serves as a valuable resource for those interested in agricultural history and the evolution of sheep farming in Britain.
Book variant
2020, paperback
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