The Complete Jerky Book: How to Dry, Cure, and Preserve

The book explores the resurgence of jerky-making as a popular self-sufficiency method amid economic challenges and the growing green movement. It delves into the techniques, benefits, and cultural significance of jerky, highlighting its appeal as a sustainable and nutritious food source. Through practical tips and recipes, readers are encouraged to embrace this age-old preservation method, making it relevant in today's environmentally conscious society.