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Delicate Dishes

A cook book

Authors

196 pages

More about the book

Featuring recipes from the late 19th century, this cookbook offers a glimpse into historical culinary practices with a focus on delicate dishes. The unchanged reprint of the original 1896 edition preserves the traditional techniques and flavors of the time, making it a valuable resource for both cooking enthusiasts and history buffs. Discover classic recipes that reflect the elegance and refinement of the era, inviting readers to explore the art of delicate cooking.

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ISBN
9783744781213
Publisher
hansebooks

Categories

Book variant

2017, paperback

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